February | 2024 | Michael D. Ching

Nestled in the heart of Honolulu, Da Big Kahuna’s Pizza has been a culinary mainstay for over 28 years. What began as a humble shack in 1994 has evolved into a beloved local spot near the Airport Trade Center, welcoming visitors and residents alike with their unique brand of island-inspired pizzas, sandwiches, and desserts. Beyond their signature pizzas, handcrafted daily with fresh dough, their “world-famous” garlic cheese balls are a must-try.

**Garlic Cheese Balls**. Da big kahuna’s finest. Baked in butter and garlic, topped with their five cheeses.

Bite-Sized Bliss: The “World-Famous” Garlic Cheese Balls

Living up to their legendary reputation, Da Big Kahuna’s garlic cheese balls are undeniably delightful. Made fresh to order, these piping hot balls arrive in a container overflowing with melty, gooey cheese. Beneath the golden, buttery crust lies a soft, chewy dough, offering a delightful textural experience in every bite. The generous helping of a five-cheese blend ensures a decadent, cheesy flavor that is simply irresistible. Whether enjoyed as an appetizer or a delicious side, these garlic cheese balls are guaranteed to satisfy your cravings.

**Sumo Special Pizza**. Pepperoni, ham, Italian sausage, bacon, Portuguese sausage, kalua pork, onions, fresh mushrooms, chopped tomatoes, and black olives.

Sumo Special: A Feast for the Adventurous Eater

For those seeking a culinary adventure, the aptly named “Sumo Special” pizza is a true Hawaiian odyssey. This behemoth is not for the faint of heart, boasting a staggering array of 10 toppings: pepperoni, ham, Italian sausage, bacon, Portuguese sausage, kalua pork, onions, fresh mushrooms, tomatoes, and black olives. Each bite offers a unique combination of savory flavors, from the smoky smokiness of kalua pork to the tangy sweetness of tomatoes. This pizza lives up to its name, “broke da mouth” as the locals say, leaving you completely satisfied and eager to share this epic culinary experience with others.

**Haole Pizza (How-lee)**. Popular mainland pizza (often referred to as Hawaiian). Ham with sweet pineapple and green peppers.

Haole Pizza: A Nostalgic Classic with a Local Twist

This popular mainland pizza, often referred to as “Hawaiian,” features the classic combination of ham, sweet pineapple, and green peppers. Da Big Kahuna’s rendition elevates this familiar combination with their signature crust and perfectly melted cheese. The result is a perfectly balanced sweetness and savory contrast, a nostalgic reminder of home with a touch of island flair.

Whether you’re a local resident or a visitor exploring Honolulu’s diverse culinary scene, Da Big Kahuna’s Pizza offers something for everyone. Their commitment to fresh ingredients and handcrafted creations shines through in every bite, from their world-famous cheese balls to the epic Sumo Special and the nostalgic Haole pizza. So, head down to Da Big Kahuna’s and experience a taste of the aloha spirit, one delicious slice at a time! Tell us in the comments below, what’s your favorite way to customize your pizza?

Sunday: 11:00 am – 9:00 pm
Monday: 10:00 am – 9:00 pm
Tuesday: 10:00 am – 9:00 pm
Wednesday: 10:00 am – 9:00 pm
Thursday: 10:00 am – 9:00 pm
Friday: 10:00 am – 9:00 pm
Saturday: 11:00 am – 9:00 pm

550 Paiea St
Honolulu, HI 96819

(808) 833-5588

If you want a taste of the real Hawaii, where the aloha spirit spills onto your plate, then Ethel’s Grill in Kalihi is your holy grail. This ain’t no fancy establishment, brah. Tucked away under an apartment building, it’s a true hole-in-the-wall, a spot you might miss if you’re not paying attention. Finding parking might take a minute or two, but trust me, the delicious food is worth the adventure!

Ahi Tataki Sashimi Plate (including rice, tossed salad, and miso soup)

But their crown jewel is the legendary ahi tataki. Forget your average poke bowl, imagine melt-in-your-mouth, seared ahi tuna kissed by flames for a smoky char. But wait, there’s more! The real star of the show? The soy-marinated garlic chips. Thinly sliced, crispy, and bursting with garlicky goodness, they add a flavor punch that’ll have you singing Ethel’s praises. Each bite is a symphony: the cool, delicate tuna, the warmth of the sear, the satisfying crunch of the garlic chips, all tied together with a hint of soy sauce magic. It’s a local favorite for a reason, and trust me, one bite and you’ll understand why.

Go beyond the tourist traps and embrace the real Hawaii at Ethel’s. Generous portions, friendly faces, and flavors that speak volumes about local culture await. Skip the overpriced buffets and discover why Ethel’s is a must-try for any adventurer seeking the true essence of Hawaii. Get a taste of real Aloha and order your ahi tataki today!